There’s an art and a science to making halvah, says Richard Radutzky, president of the 118-year-old candy company Joyva. Some steps in making the sesame-based confection are nearly impossible to ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. Want candy that’s good for you? Consider halva. Made primarily from sesame ...

The subject line of my email read something like this: "Seeking a halva mentor." I had recently returned from a whirlwind weeklong food tour to Israel arranged for a group of chefs and food ...

Halva candy melts atop these vegan, tahini-based chocolate chip cookies for a double dose of sesame flavor. (Silvia Razgova / For The Times; prop styling by Leah Choi) Halva candy melts atop these ...

"My passion for halvah (the sesame-seed candy) is no secret. I love its crunchy, gritty, nutty flavor. I first started eating it in Paris at the pâtisseries orientales: the Middle Eastern sweet shops ...

Food Network star Molly Yeh’s halva bars recipe is nothing short of magical. Creamy, crunchy, and nutritionally a big win, the chef’s sweet treat is definitely worth making. Once you whip up a batch, ...

The combination of tahini and halva candy marks these accidentally vegan cookies with an unmistakable sesame flavor. The halva candy melts while baking, forming a delicious, sweet sesame pool on top ...