Learn how to make 3 simple and flavorful Spanish dishes featuring saffron. These easy recipes bring authentic Spanish taste ...

Discover 4 flavorful and authentic Spanish rice dishes you can easily make at home. From classic to creative recipes, these ...

Los Angeles isn’t just having a Spanish moment anymore: It’s practically an explosion. Over the past half-decade, Spain’s varied, malleable, and deeply regional cuisine has taken over the hearts and ...

Francie Martinez Vicondoa will sign copies of her book “Spanish Doors, Dishes and Dreams” from 2 to 5 p.m. Saturday at Neighbors Bookstore in the Village Center. The author was led to the writing of ...

In the cooking of the three Roman-based countries of the Mediterranean — France, Italy and Spain — region or place matters more than country. For instance, there is no such thing as “Italian cuisine.” ...

There’s nothing like eating crispy patatas bravas doused in garlic aioli, rich and creamy croquetas, sizzling garlic shrimp, and slivers of nutty jamón alongside a smooth Rioja. Eating at an authentic ...

The Spanish tortilla and the Mexican version are both global icons. But are they secret relatives in the culinary world, or ...

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But nothing is quite as memorable as the negra fideuà, which announces itself with all the subtlety of the power chords at the beginning of a Metallica song. It arrives in the oversize carbon-steel ...

The Spanish restaurant, the first solo project from former Frasca chefs Eduardo Valle Lobo and Kelly Jeun, is slated to open ...