We like the idea of a ham at Christmas, the glossy joint held aloft as you carry it to the table. It’s as much a symbol of ...

Mary Berry has shared a plethora of recipes throughout her career, including her gammon with a ginger glaze. It’s perfect as part of a buffet or even the meat on a Sunday dinner. It can be cooked and ...

Christmas is on the horizon, and with it comes the decision of what to serve your friends and family for dinner. Whether you decide to host a gathering with pals before the big day, serve a Boxing Day ...

Of all our gammon recipes, this is a festive classic. The Hairy Bikers know a honey-roasted gammon joint is a must-have for a Christmas party! Each serving provides 327 kcal, 36g protein, 10g ...

This is a great way to cook gammon. The cider, coriander and red chilli bring a real sparkle to the meat. Soak the gammon in plenty of cold water in the fridge for at least two hours, or overnight.

COOKING a joint of gammon might leave you with some left over. But what should you do when you want to reheat your left overs to enjoy the next day? Please provide a ...