
Question about cooking "outdoors" and selling food
Feb 25, 2017 · 2. In many states, food code is enforced on a local (usually county) level, and counties often make up ordinances that are more restrictive than state law. 3. FDA Food Code does not …
NOW OPEN: Enter the 2025 BBQ Brethren Comfort Food & Holiday …
May 28, 2014 · Our December Throwdown Category is... "Comfort Food & Holiday Feasts!" This was Stingerhook's winning entry in the 2022 "Holiday Feasts, Brethren Style" Throwdown. CATEGORY …
Broke The Code For More Smoke Flavor On The Traeger
Jul 6, 2010 · During the summer I use a stick burner (Charbroil side box) but this winter, I bought a Traeger for convenience as I live in snow country. After many cooks of everything from ribs to brisket …
Smithfield pork codes | THE BBQ BRETHREN FORUMS
May 23, 2011 · Rib specs for food service (as opposed to retail codes) will normally be pretty tight on weight. If you are selling racks, you don't want one to be 2.5# and the next one to be 4#. I don't see …
? Food Safe Bucket | THE BBQ BRETHREN FORUMS
Feb 7, 2008 · not rated "Food Grade", will be useless; because the plastic will leech chemicals and toxins into any food that you put in the bucket. Even "Food Grade" plastic will still leech some …
How to Legally Sell BBQ From Home? - THE BBQ BRETHREN FORUMS
Aug 2, 2017 · In my state there is no legal way to sell prepared food from your house. You'll need a commercial (commissary) kitchen to prep the food, wash your dishes, etc..
Wild Fork Membership changes - THE BBQ BRETHREN FORUMS
Aug 31, 2021 · Starting February 1, 2024, Wild Fork Unlimited membership will no longer be available in areas serviced via 1- or 2-Day Ground. If you currently have a Wild Fork Unlimited Membership and …
Brisket resting in a cooler/danger zone. - THE BBQ BRETHREN FORUMS
Oct 24, 2011 · No one at home is following full health code (or even partial) and I totally understand that. Everyone would most likely fail an inspection (and most of those most would fail badly :-D). That …
refractory cement question - THE BBQ BRETHREN FORUMS
Apr 13, 2008 · I have a little project I am working on and was curious if any of you have worked with refractory cement? My main question on this is it considered food safe. It wont be directly in contact …
BBQ Scam --- Please look | THE BBQ BRETHREN FORUMS
Oct 16, 2009 · I got a very strange email from someone that wanted me to cook bbq for them. 200 sandwiches, and a private shipper would pick them up for a charge of $950 :shock:. I just had to add …